Bafla Cheese Karanji

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Bafla Cheese Karanji. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Bafla Cheese Karanji is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Bafla Cheese Karanji is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Bafla Cheese Karanji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bafla Cheese Karanji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Bafla Cheese Karanji using 17 ingredients and 8 steps. Here is how you can achieve that.

#sankranti

Ingredients and spices that need to be Prepare to make Bafla Cheese Karanji:

1. Bafla Cheese Karanji
2. 1 cup wheat flour (thick)
3. 1/2 teaspoon curd
4. 1/2 teaspoon parsley
5. 1/2 teaspoon oil
6. 1/4 cup water
7. 1/2 tsp soda
8. To taste Salt
9. For stuffing
10. 1 cup sweet corn
11. 1 cup colorful bell pepper
12. 1/4 tsp pizza sauce
13. 1/4 tsp tomato ketchup
14. 1/4 tsp onion powder
15. To taste Salt
16. As needed Grated cheese
17. As needed Amul Cheese Spread

Instructions to make to make Bafla Cheese Karanji

1. For Dough
   
   firstly, in a large mixing bowl take wheat flour also add 3 tbsp oil or ghee,ajwain,baking soda and salt. now add water as required and knead the dough.Keep aside for 30 minutes.
2. For Stuffing
   Take Pan add some oil after few minutes add onion powder, sweetcorn, shimla mirch, after few minutes add salt mixed herb and pizza sauce and ketchup and mix it well. Keep aside.
3. After the resting time, knead the dough once again and make it smooth.Divide it into 10-11 equal portions., make smooth balls and flatten it slightly between your palm.
4. Now using work with one disc at a time, roll into 4 inch diameter circle.Roll all of them at once and keep them on the plate. Keep it cover with kitchen towel.
5. Now take once rolled disc at a time. Put in ready made kranji cutter and add cheese of slice after that about 1 tablespoon of the stuffing in the center and put again chesse of slice on top.
6. Now apply some water around the edges using your finger or use the pastry brush.
7. Now fold it into half moon shape. Seal the edges properly by pressing it.
   
   10- keep for steam for 5 minutes and after 5 minutes keep for cooling. after that u can so shallow fry or deep fry.
   1
8. Now u serve hot bafla cheesy karanji with Sauce.

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So that is going to wrap it up for this special food Recipe of Speedy Bafla Cheese Karanji. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!