Cheesy Spicy Bread Pakoda

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Cheesy Spicy Bread Pakoda. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheesy Spicy Bread Pakoda is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. Cheesy Spicy Bread Pakoda is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Cheesy Spicy Bread Pakoda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Spicy Bread Pakoda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Cheesy Spicy Bread Pakoda using 18 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Cheesy Spicy Bread Pakoda:

1. 2-4 bread slices
2. 2 medium size boiled potato
3. 1 medium chopped onion
4. 1 tsp chat masala
5. 1/2 tsp ajwain
6. to taste Salt
7. 1 tsp chilli flakes
8. 1 tsp greated ginger
9. Chilli sauce
10. Oil for frying
11. 1 cup besan
12. 1/4 cup rice flour
13. 1 tsp haldi powder
14. 1 tsp red chilli powder
15. Pinch hing
16. 1 tbsp Coriander leaves
17. Cheese for spreading
18. Pinch cooking soda

Steps to make to make Cheesy Spicy Bread Pakoda

1. Take a bowl, add besan, rice flour salt haldi powder red chilli powder ajwain soda.
2. Add water slowly and make a batter. Keep aside
3. Take a bowl, add potato and mash. Add onions chilli flakes ajwain chat masala salt and grated ginger and coriander. Mix well.masla is ready for stuffing and keep aside
4. Take a bread slice, remove the edges. Spread chilli sauce on top, and add the stuffing on top. Next spread cheese. Cover with another slice of bread
5. Cut diagonally in the middle and then cut again diagonally in the middle to get small triangles
6. Take a pan and heat the oil
7. Using the batter dip the bread inside and fry in the oil until golden brown
8. Enjoy your cheesy and spicy bread pakoda, with sauce chutney or tea

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So that's going to wrap it up for this special food Steps to Prepare Speedy Cheesy Spicy Bread Pakoda. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!