Stuffed Schezwan Cheesy Pavâ

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Stuffed Schezwan Cheesy Pav . It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Stuffed Schezwan Cheesy Pav is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. Stuffed Schezwan Cheesy Pav is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Stuffed Schezwan Cheesy Pav , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Schezwan Cheesy Pav delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stuffed Schezwan Cheesy Pav is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stuffed Schezwan Cheesy Pav estimated approx 20 mins.

To get started with this particular recipe, we must first prepare a few components. You can have Stuffed Schezwan Cheesy Pav using 14 ingredients and 6 steps. Here is how you can achieve it.

#pav

Ingredients and spices that need to be Make ready to make Stuffed Schezwan Cheesy Pav :

1. For the schezwan stuffing
2. 1/4 cup Cabbage
3. 2 cup onion
4. 2 tbsp Schezwan sauce
5. 1 cup mozzarella cheese grated
6. 2 tbsp tomato sauce
7. 1 green chillies chopped
8. 1 tsp chilli sauce
9. 5 tbsp finally chopped garlic
10. 5 tbsp butter
11. to taste Salt
12. 12 Pav bun
13. 1 tbsp cooking oil
14. 3 tbsp chopped coriander leaves

Steps to make to make Stuffed Schezwan Cheesy Pav

1. To making a Stuffed Cheesy Schezwan Pav Recipe we will first prepare the vegetables for the schezwan filling.take a pan add onion, garlic and green chilli,cabbage and cheese schezwan sauce.
2. Then also add tomatoes sauce and chilli sauce.add salt according to your taste.then mix well.
3. Place 12 Ladi Pav on baking tray. Preheat the oven to 200 C.take another small bowl,add grated garlic, melt butter and coriander leaves.mix Welland keep aside.
4. Make horizontal and vertical slits in the pav buns. Make sure we do not cut the pav completely.Butter pav inside and out and stuff the slits of the pav buns with spicy schezwan vegetable stuffing.
5. Grate the cheese over the stuffed schezwan pav.then topping the garlic- butter- coriander sauce and bake in preheated oven for 200 C for about 10 to 15 minutes until the cheese melts on the top and you see it dripping from the sides
6. Remove the Cheesy Stuffed Schezwan Pav from the oven.
   Serve hot Cheesy Stuffed Schezwan Pav.

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So that is going to wrap it up for this special food Steps to Make Favorite Stuffed Schezwan Cheesy Pav . Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!